Title: Island Style Applesauce
Categories: Apple Hawaiian
Yield: 1 Servings

6		Granny smith apples; cored, sliced
2	tb	Passion fruit juice; fresh
1/2	c	Mirin
2	tb	Rice vinegar; unseasoned
2	tb	Honey
1/2		Vanilla beans; split lengthwise
1		Star anise
1		2" piece ginger root

Place all the ingredients in a large saucepan and cook over medium heat for 30 minutes or until the apples are soft and falling apart. Remove the vanilla bean, star anise and ginger. Discard. Transfer the apples and liquid to a food processor or blender and puree. Serve hot or cold.

Source: Roy Yamaguchi, Owner, Roy's Hawaii Kai

Me ke aloha, Mary

Posted to MM-Recipes Digest V4 #6

Recipe by: Roy Yamaguchi

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